Seafood more nutritious at lower emissions than terrestrial animal protein sources At the highest level, we find that while a two-fold variability exists between the average nutrient density scores of major seafood species groups, median GHG emissions vary by over an order of magnitude between sources of seafood—both in terms […]
nutrition and food chart
The Next Frontier in Psychiatry
Over the last decade, we have seen an exponential increase in research relating diet quality to mental health. The typical Western diet of ultra-processed foods does not adequately meet the brain’s nutritional requirements and is a proven risk factor for the subsequent emergence of mental disorders in both adults and […]